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Dive into the research topics where Department of Food and Biotechnology is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.
Collaborations and top research areas from the last five years
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Profiles
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Effect of Lactobacillus spp. Supplementation for Improving Muscle Health: A Systematic Review and Meta-Analysis
Im, J. Y., Jung, E. J., Lee, J. G., Han, B. K., Hong, J. Y. & Kim, Y. J., 2025 Sept 1, In: Journal of Medicinal Food. 28, 9, p. 842-859 18 p.Research output: Contribution to journal › Article › peer-review
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Tetragonia tetragonioides extract prevented high-fat-diet-induced obesity and changed hepatic and adipose transcriptomic signatures in C57BL/6J male mice
Oh, H. R., Park, Y. H., Hong, H. R., Kim, H. J., Park, J., Han, Y., Ko, S. G., Shin, E. C., Kim, T. G., Cho, H. T., Pan, J. H., Shin, H. R., Shim, Y. Y., Reaney, M. J. T., Cho, T. J., Hong, J. Y., Kim, Y. J., Han, B. K., Lee, G. J. & Lee, K. & 2 others, , 2025 Apr 1, In: Bioscience, Biotechnology and Biochemistry. 89, 4, p. 599-611 13 p.Research output: Contribution to journal › Article › peer-review
1 Link opens in a new tab Citation (Scopus) -
UG0712, A Ginsenoside Complex, Improved Endurance Performance and Changed Hepatic and Muscular Transcriptomic Signatures in C57BL/6N Male Mice
Yu, S. H., Oh, H. R., Park, Y. H., Hong, H. R., Kim, H. J., Park, J., Han, Y., Ko, S. G., Shin, E. C., Kim, T. G., Cho, H. T., Pan, J. H., Shim, Y. Y., Reaney, M. J. T., Cho, T. J., Hong, J. Y., Kim, Y. J., Han, B. K., Lee, G. J. & Lee, K. & 2 others, , 2025 Feb 1, In: Journal of Medicinal Food. 28, 2, p. 127-143 17 p.Research output: Contribution to journal › Article › peer-review
Press/Media
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Research Conducted at Chungbuk National University Has Provided New Information about Nanorods (Structural Color Formation of Zno Nanorods Using Gold As a Seed and Reflective Layer)
24/5/2
1 item of Media coverage
Press/Media: Press / Media
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Findings in Cardiovascular Diseases and Conditions Reported from Korea University (Assessing Health and Economic Benefits of Omega-3 Fatty Acid Supplementation on Cardiovascular Disease in the Republic of Korea)
Kim, S., Jung, J., Lee, S. H., Jung, J.-M., Hong, J. & Jung, J.-M.
23/9/12
1 item of Media coverage
Press/Media: Press / Media
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Data from Korea University Update Knowledge in COVID-19 (Association of Vitamin C Treatment with Clinical Outcomes for COVID-19 Patients: A Systematic Review and Meta-Analysis)
23/1/6
1 item of Media coverage
Press/Media: Press / Media