Medicine & Life Sciences
Republic of Korea
100%
Health
94%
Korea
78%
Lipase
68%
Social Class
52%
Occupational Groups
52%
Oryza
48%
Oils
39%
Temperature
38%
Seoul
37%
Income
37%
Fatty Acids
35%
Mortality
34%
5,9,12-octadecatrienoic acid
34%
Enzymes
33%
Conjugated Linoleic Acids
32%
Depression
32%
Esterification
29%
Volatile Organic Compounds
28%
Economics
27%
Mental Health
26%
Lipids
26%
Population Health
26%
Water
24%
Diet
24%
puag-haad
23%
Air Pollution
23%
High Fat Diet
23%
Antioxidants
22%
Triglycerides
22%
Yeasts
22%
7,10-dihydroxy-8-octadecenoic acid
21%
Morus
21%
Particulate Matter
20%
Lipozyme
20%
Population
20%
Nuts
19%
Obesity
18%
Social Determinants of Health
18%
Confidence Intervals
18%
Public Policy
18%
Novozyme 435
18%
Health Equity
18%
Tocopherols
17%
Multilevel Analysis
17%
Phospholipases A1
16%
Hot Temperature
16%
Hydrostatic Pressure
16%
Cholesterol
16%
Liver
16%
Panax
16%
Ataxin-1
16%
tannase
16%
stearidonic acid
16%
Cordyceps
16%
Fats
16%
Politics
16%
Workplace
15%
Chemical Hazard Release
15%
Global Burden of Disease
15%
Spinal Cord Injuries
15%
Nutrition Surveys
15%
Social Capital
15%
Food
15%
Neuralgia
15%
Phosphatidylcholines
14%
Tooth
14%
Cross-Sectional Studies
14%
Public Health
14%
Tocotrienols
13%
Body Weight
13%
Candida
13%
Spinocerebellar Ataxias
13%
Vacuum
13%
Weights and Measures
13%
Risk Assessment
13%
Pain
12%
Unemployment
12%
Spain
12%
Hep G2 Cells
12%
3T3-L1 Cells
12%
Education
12%
Fermentation
12%
Proteins
12%
Ethanol
12%
Antarctic Regions
12%
Tea
12%
Biotransformation
12%
Genes
12%
Occupations
11%
Hydrolysis
11%
Rice Bran Oil
11%
Environmental Pollutants
11%
Longitudinal Studies
11%
mulberroside A
11%
Garlic
11%
Cold Temperature
11%
Health Surveys
11%
Seeds
11%
Cohort Studies
10%
Social Sciences
health
78%
South Korea
56%
social class
37%
worker
33%
Korea
31%
mortality
24%
mental health
20%
income
17%
determinants
17%
employment conditions
16%
work organization
16%
precarious employment
15%
labor market
15%
welfare state
14%
gender
14%
work environment
13%
public health
12%
confidence
11%
discrimination
10%
health status
10%
workplace
9%
social inequality
9%
multi-level analysis
9%
epidemiology
9%
equity
9%
nursing home
9%
working conditions
9%
economics
9%
occupation
9%
labor
8%
occupational injury
8%
Spain
8%
regression
8%
socioeconomic position
8%
low income
8%
Venezuela
8%
air
8%
immigrant
8%
social capital
8%
evidence
8%
precariousness
7%
cause
7%
demand
7%
resident
7%
accident
7%
assistant
7%
unemployment
7%
welfare
7%
cross-sectional study
6%
Group
6%
time
6%
experience
6%
logistics
6%
infant mortality
6%
adolescent
6%
Healthcare
5%
Latin America
5%
Social Policy
5%
personality
5%
health consequences
5%
nursing
5%
health policy
5%
class position
5%
urban renewal
5%
pain
5%
health care
5%
poverty
5%
health behavior
5%
smoking
5%
absenteeism
5%
cancer
5%
Agriculture & Biology
extracts
25%
hydrolysates
23%
high fat diet
20%
rats
19%
conjugated linoleic acid
18%
obesity
16%
nut oils
14%
acidolysis
14%
esterification
13%
tocopherols
12%
rice bran
12%
Korean Peninsula
12%
triacylglycerols
12%
Panax
12%
lipids
11%
hydrostatic pressure
11%
structured lipids
11%
tocotrienols
11%
antioxidant activity
11%
acids
10%
phospholipase A1
10%
enzymes
10%
temperature
9%
yeasts
9%
synthesis
8%
fatty acids
8%
rice
8%
oxidative stability
8%
hydroperoxides
8%
oils
8%
polysaccharides
8%
liver
7%
AMP-activated protein kinase
7%
biotransformation
7%
Panax ginseng
7%
phosphatidylcholines
7%
cholesterol
7%
mulberries
6%
Pinus
6%
safflower seed
6%
antioxidants
6%
kimchi
6%
ginsenosides
6%
perilla oil
6%
cells
5%
cherry tomatoes
5%
roasting
5%
Candida rugosa
5%
biocatalysts
5%
onions
5%
rice bran oil
5%
Pichia
5%
inflammation
5%
water
5%
Perilla
5%
Morus alba
5%
glycerol
5%
chemical composition
5%
isomers
5%
adipogenesis
5%
adipocytes
5%
fruit extracts
5%
diet
5%
mice
5%
olive oil
5%