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Keyphrases
Yeast Hydrolysate
100%
Fermentation
53%
Polysaccharide
52%
Hydrolysate
52%
Galacto-oligosaccharides
44%
Hairless Mice
44%
Ultraviolet-B (UV-B)
43%
Antioxidant Activity
43%
Oral Administration
37%
Hot Water Extract
35%
Radical Scavenging Activity
34%
Korean Red Ginseng
33%
Ginsenoside
32%
Submerged Culture
30%
Caffeine
29%
Protective Effect
28%
Sleep Patterns
27%
γ-aminobutyric Acid
27%
Loperamide-induced Constipation
27%
Drosophila Melanogaster
27%
Kimchi
27%
Interleukin-6
27%
Sprague-Dawley Rats
26%
Tannase
26%
Sleep Effects
25%
Immunomodulatory Activity
25%
GABAA Receptor (GABAAR)
24%
Anti-stress
23%
Cordyceps Sinensis
23%
Whey Protein Hydrolysate
23%
Oxidative Stress
23%
Rice
23%
Pentobarbital-induced Sleep
23%
Leaf Extract
22%
Bacillus Subtilis (B. subtilis)
22%
Saccharomyces Cerevisiae
22%
Rodent Models
22%
Sleep-promoting
22%
Water Extract
21%
Photoprotective Activity
21%
Inflammatory Response
21%
Inhibitory Effect
21%
Enzyme Activity
21%
Sleep Duration
20%
Red Ginseng
20%
Green Tea Extract
20%
Alcalase
20%
Cyclo(His-Pro)
20%
Chitosan
19%
Macrophages
19%
Pharmacology, Toxicology and Pharmaceutical Science
4 Aminobutyric Acid
59%
Ginseng
56%
Antioxidant
49%
Polysaccharide
45%
Receptor
43%
Hairless Mouse
43%
Protein Hydrolysate
41%
Messenger RNA
39%
Galactose Oligosaccharide
36%
Constipation
36%
Sprague Dawley Rat
33%
Pentobarbital
31%
Hot Water
30%
Loperamide
30%
Interleukin 6
28%
Transcription Factor Nrf2
26%
Cytokine
25%
Drosophila Melanogaster
25%
Inflammation
24%
Amino Acid
24%
Tannase
23%
Antioxidant Capacity
22%
Saccharomyces cerevisiae
22%
Sinecatechins
20%
Whey Protein
20%
Reactive Oxygen Metabolite
19%
Intestine Flora
19%
Placebo
18%
Ginseng Extract
18%
Polyphenol
18%
Photoaging
16%
Lactobacillus brevis
16%
5 Hydroxytryptophan
16%
Nelumbo nucifera
16%
Muscle Atrophy
16%
Rat Model
16%
Interleukin 1
15%
Short Chain Fatty Acid
14%
Proteinase
14%
Diet Induced Obesity
14%
Sleep Disorder
13%
Cytotoxicity
13%
Bioavailability
13%
Oligosaccharide
13%
Serotonin
13%
Diptera
13%
Toxicity
13%
Tert Butyl Hydroperoxide
13%
Ophiocordyceps Sinensis
13%
Lactuca
13%