Brief Communication: SIR-2.1-dependent lifespan extension of Caenorhabditis elegans by oxyresveratrol and resveratrol

  • Jiyun Lee
  • , Gayeung Kwon
  • , Jieun Park
  • , Jeong Keun Kim
  • , Young Hee Lim*
  • *Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    50 Citations (Scopus)

    Abstract

    Resveratrol (RES) has been studied for its effects on the lifespan extension of Caenorhabditis elegans, but controversy still remains on its mechanism related with SIR-2. In this study, longevity assay was performed to confirm SIR-2-dependent lifespan extension of C. elgeans with RES and oxyresveratrol (OXY), an isomer of hydroxylated RES using loss-of-function mutants of C. elegans including sir-2.1 mutant. The results showed that OXY and RES significantly (P < 0.05) extended the lifespan of C. elegans compared with the control. OXY and RES also significantly (P < 0.05) increased the mRNA expression levels of sir-2.1 and aak-2 in a dose-dependent manner and increased the protein expression levels of SIR-2.1. OXY and RES treatment extended the lifespan in daf-16 loss-of-function mutants, which suggested that lifespan extension was not occurring via the activation of DAF-16. However, OXY and RES failed to extend the lifespan in loss-of-function mutants of sir-2.1 and aak-2. Therefore, OXY and RES extend the lifespan of C. elegans by overexpression of SIR-2.1, which is related to lifespan extension through calorie restriction and the AMP-activated protein kinase (AMPK) pathway, although this process is independent of the FOXO/DAF-16 pathway.

    Original languageEnglish
    Pages (from-to)1757-1763
    Number of pages7
    JournalExperimental Biology and Medicine
    Volume241
    Issue number16
    DOIs
    Publication statusPublished - 2016 Oct 1

    Bibliographical note

    Publisher Copyright:
    © 2016, © 2016 by the Society for Experimental Biology and Medicine.

    Keywords

    • Caenorhabditis elegans
    • Oxyresveratrol
    • SIR-2.1
    • lifespan
    • resveratrol

    ASJC Scopus subject areas

    • General Biochemistry,Genetics and Molecular Biology

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