Fingerprint
Dive into the research topics of 'Changes in nutraceutical lipid components of rice at different degrees of milling'. Together they form a unique fingerprint.- Sort by
- Weight
- Alphabetically
Changes in nutraceutical lipid components of rice at different degrees of milling
Tae Yeoul Ha, Soon Nam Ko, Sun Mi Lee, Hak Ryul Kim, Soo Hyun Chung, Sung Ran Kim, Hye Hyun Yoon, In Hwan Kim
Research output: Contribution to journal › Article › peer-review
70
Citations
(Scopus)