Characterisation of 2-octen-1-ylsuccinylated waxy rice amylodextrins prepared by dry-heating

Hyun Na Kim, Kawaljit Singh Sandhu, Ju Hun Lee, Hyesook S. Lim, Seung Taik Lim

    Research output: Contribution to journal › Article › peer-review

    37 Citations (Scopus)

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    Food Science