Comparisons of food security, dietary behaviors and nutrient intakes between adult North Korean refugees in South Korea and South Koreans

Agriculture & Biology

• calcium 3%
• diet 5%
• diet counseling 9%
• eating habits 71%
• eating out 19%
• economic systems 7%
• energy intake 10%
• food choices 5%
• food consumption 5%
• food security 64%
• gender 3%
• iron 4%
• Korean Peninsula 5%
• meals (menu) 18%
• metropolitan areas 7%
• National Health and Nutrition Examination Survey 8%
• nutrient intake 73%
• nutrients 9%
• nutrition 8%
• nutrition education 7%
• politics 7%
• questionnaires 4%
• refugees 100%
• riboflavin 6%
• South Korea 73%
• statistical analysis 4%
• vitamin A 5%

Medicine & Life Sciences

• Calcium 3%
• Counseling 4%
• Diet 7%
• Eating 8%
• Economics 4%
• Education 3%
• Energy Intake 10%
• Food 3%
• Food Supply 81%
• Iron 4%
• Korea 5%
• Meals 14%
• Nutrients 55%
• Nutrition Surveys 5%
• Political Systems 9%
• Population 4%
• Refugees 80%
• Republic of Korea 77%
• Riboflavin 6%
• Seoul 7%
• Sociological Factors 6%
• Vitamin A 5%