Continuous production of lactosucrose by immobilized Sterigmatomyces elviae mutant

  • Jong Ho Lee
  • , Jung Soo Lim
  • , Chulhwan Park
  • , Seong Woo Kang
  • , Hyun Yong Shin
  • , Seung Won Park
  • , Seung Wook Kim*
  • *Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    25 Citations (Scopus)

    Abstract

    In this study, in order to develop a continuous production process of lactosucrose in a packed-bed reactor, Sterigmatomyces elviae ATCC 18894 was selected and mutated. The mutant strain of S. elviae showed 54.3% higher lactosucrose production than the wild type. Reaction conditions such as temperature, pH, substrate concentration and flow rate were also optimized. Under optimized reaction conditions (50°C, pH 6.0, 25% sucrose and 25% lactose as substrate, flow rate 1.2 ml/min), the maximum concentration of lactosucrose (192 g/l) was obtained. In a packed-bed reactor, continuous production of lactosucrose was performed using S. elviae mutant immobilized in calcium alginate, and about 180 g/l of lactosucrose production was achieved for 48 days.

    Original languageEnglish
    Pages (from-to)1533-1537
    Number of pages5
    JournalJournal of microbiology and biotechnology
    Volume17
    Issue number9
    Publication statusPublished - 2007 Sept

    Keywords

    • Continuous production
    • Lactosucrose
    • Packed-bed reactor
    • Sterigmatomyces elviae mutant
    • Whole-cell immobilization

    ASJC Scopus subject areas

    • Biotechnology
    • Applied Microbiology and Biotechnology

    Fingerprint

    Dive into the research topics of 'Continuous production of lactosucrose by immobilized Sterigmatomyces elviae mutant'. Together they form a unique fingerprint.

    Cite this