Corrigendum to “Characterization of the nitrite production of mesophilic spore-forming bacteria during the handling of reconstituted infant formula” [Food Res. Int. 156 (2022) 111332] (Food Research International (2022) 156, (S0963996922003891), (10.1016/j.foodres.2022.111332))

Sang Wook Park; Tae Jin Cho; Min Suk Rhee

doi:10.1016/j.foodres.2022.111570

Corrigendum to “Characterization of the nitrite production of mesophilic spore-forming bacteria during the handling of reconstituted infant formula” [Food Res. Int. 156 (2022) 111332] (Food Research International (2022) 156, (S0963996922003891), (10.1016/j.foodres.2022.111332))

Sang Wook Park, Tae Jin Cho, Min Suk Rhee

Department of Biotechnology

Research output: Contribution to journal › Comment/debate › peer-review

Abstract

The authors regret to request the corrigendum because of the name of the authors. We request the changes of the authors’ name from abbreviation to full name in the article. The full name of the authors are updated as above. The authors would like to apologise for any inconvenience caused.

Original language	English
Article number	111570
Journal	Food Research International
Volume	160
DOIs	https://doi.org/10.1016/j.foodres.2022.111570
Publication status	Published - 2022 Oct

ASJC Scopus subject areas

Food Science

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Park, S. W., Cho, T. J., & Rhee, M. S. (2022). Corrigendum to “Characterization of the nitrite production of mesophilic spore-forming bacteria during the handling of reconstituted infant formula” [Food Res. Int. 156 (2022) 111332] (Food Research International (2022) 156, (S0963996922003891), (10.1016/j.foodres.2022.111332)). Food Research International, 160, Article 111570. https://doi.org/10.1016/j.foodres.2022.111570

Corrigendum to “Characterization of the nitrite production of mesophilic spore-forming bacteria during the handling of reconstituted infant formula” [Food Res. Int. 156 (2022) 111332] (Food Research International (2022) 156, (S0963996922003891), (10.1016/j.foodres.2022.111332)). / Park, Sang Wook; Cho, Tae Jin; Rhee, Min Suk.
In: Food Research International, Vol. 160, 111570, 10.2022.

Research output: Contribution to journal › Comment/debate › peer-review

Park, SW, Cho, TJ & Rhee, MS 2022, 'Corrigendum to “Characterization of the nitrite production of mesophilic spore-forming bacteria during the handling of reconstituted infant formula” [Food Res. Int. 156 (2022) 111332] (Food Research International (2022) 156, (S0963996922003891), (10.1016/j.foodres.2022.111332))', Food Research International, vol. 160, 111570. https://doi.org/10.1016/j.foodres.2022.111570

Park SW, Cho TJ, Rhee MS. Corrigendum to “Characterization of the nitrite production of mesophilic spore-forming bacteria during the handling of reconstituted infant formula” [Food Res. Int. 156 (2022) 111332] (Food Research International (2022) 156, (S0963996922003891), (10.1016/j.foodres.2022.111332)). Food Research International. 2022 Oct;160:111570. doi: 10.1016/j.foodres.2022.111570

Park, Sang Wook ; Cho, Tae Jin ; Rhee, Min Suk. / Corrigendum to “Characterization of the nitrite production of mesophilic spore-forming bacteria during the handling of reconstituted infant formula” [Food Res. Int. 156 (2022) 111332] (Food Research International (2022) 156, (S0963996922003891), (10.1016/j.foodres.2022.111332)). In: Food Research International. 2022 ; Vol. 160.

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Corrigendum to “Characterization of the nitrite production of mesophilic spore-forming bacteria during the handling of reconstituted infant formula” [Food Res. Int. 156 (2022) 111332] (Food Research International (2022) 156, (S0963996922003891), (10.1016/j.foodres.2022.111332))

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