CRISPR versus GMOs: Public acceptance and valuation

  • Aaron M. Shew*
  • , L. Lanier Nalley
  • , Heather A. Snell
  • , Rodolfo M. Nayga
  • , Bruce L. Dixon
  • *Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

161 Citations (Scopus)

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Food Science