Derivatization GC-MS techniques on plastic food contact materials

Keyphrases

• Gas Chromatography-mass Spectrometry 100%
• Polyvinyl Chloride 100%
• Derivatization 100%
• Plastic Food Contact Materials 100%
• Stabilizer 66%
• Food Simulants 66%
• Primary Aromatic Amines 66%
• Toxic Chemicals 33%
• Isocyanate 33%
• 4-Nitrophenol 33%
• Bisphenol A 33%
• Trace Amount 33%
• Packaging Film 33%
• Aromatics 33%
• Epichlorohydrin 33%
• Plasticizer 33%
• Multilayer Packaging 33%
• Derivatization Reaction 33%
• Butyltin Compounds 33%
• Plastic Packaging 33%
• Derivatization Method 33%
• Alkylation 33%
• Epoxy Coating 33%
• Acylation 33%
• Residual Amount 33%
• Octylphenol 33%
• Epoxidized Soybean Oil 33%
• Silylation 33%

Material Science

• Stabilizer (Agent) 100%
• Gas Chromatography Mass Spectrometry 100%
• Film 50%
• Polycarbonate 50%
• Plasticizer 50%

Chemistry

• stabilizer 50%
• silylation 25%
• Acylation 25%
• Alkylation 25%