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Determinants of food away from home consumption: An update
Rodolfo M. Nayga, Jr, Oral Capps
Research output
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Contribution to journal
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Article
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peer-review
37
Citations (Scopus)
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Business & Economics
Food Away from Home
82%
Food Stamps
81%
Seasonality
79%
Logit Analysis
71%
Household Size
66%
Employment Status
65%
Socioeconomic Characteristics
62%
Food Consumption
59%
Demographic Characteristics
56%
Income
50%
Ethnic Groups
45%
Participation
40%
Agriculture & Biology
food stamps
100%
logit analysis
65%
nationalities and ethnic groups
62%
demography
58%
food consumption
55%
socioeconomics
54%
households
51%
income
47%
Earth & Environmental Sciences
logit analysis
47%
consumption
37%
food
37%
ethnicity
35%
food consumption
33%
seasonality
25%
participation
23%
income
23%
household
22%
socioeconomics
22%
analysis
7%
Social Sciences
determinants
38%
food
37%
household size
35%
food consumption
33%
ethnicity
20%
income
18%
participation
14%
time
9%
Medicine & Life Sciences
Food Assistance
39%
Food
38%
Income
22%
Demography
17%