Abstract
This paper examines the impact of socio-economic and demographic factors on individual intake of dietary fiber in both the away-from-home and at-home markets. Empirical results generally indicated that height, region, sex, diet status, household size, age, and income significantly affect dietary fiber intake away-from-home. On the other hand, weight, urbanization, region, race, ethnicity, sex, diet status, household size, day of consumption, age, and income significantly affect dietary fiber intake at-home. Knowledge of the influence of sociodemographic factors provides food policy makers with information necessary for the design and implementation of nutrition programs dealing with dietary fiber intake.
Original language | English |
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Pages (from-to) | 279-290 |
Number of pages | 12 |
Journal | Food Policy |
Volume | 21 |
Issue number | 3 |
DOIs | |
Publication status | Published - 1996 Jul |
Keywords
- Consumption patterns
- Dietary fiber intake
- Food at-home
- Food away-from-home
ASJC Scopus subject areas
- Food Science
- Development
- Sociology and Political Science
- Economics and Econometrics
- Management, Monitoring, Policy and Law