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Effect of minor addition of xanthan on cross-linking of rice starches by dry heating with phosphate salts

  • Hyun Jung Chung
  • , Deulre Min
  • , Jong Yea Kim
  • , Seung Taik Lim*
  • *Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

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    Food Science

    Chemical Engineering