Effects of fisetin supplementation on hepatic lipogenesis and glucose metabolism in Sprague-Dawley rats fed on a high fat diet

Yoonsu Cho, Ji Hyung Chung, Hyun Ju Do, Hyun Ju Jeon, Taewon Jin, Min Jeong Shin

    Research output: Contribution to journalArticlepeer-review

    16 Citations (Scopus)

    Abstract

    The modulatory effects of daily fisetin supplementation for 8 weeks on genes involved in hepatic lipogenesis and gluconeogenesis and hyperglycemia in rats fed a high fat (HF) diet were evaluated. Elevated levels of triglyceride (TG), along with hepatic TG content and glucose concentrations in a high fat diet group were found to be reduced by fisetin supplementation. The high fat diet significantly increased hepatic mRNA expressions of PPARγ, SREBP 1C and SCD-1 genes in comparison to the control diet, which was subsequently reversed by supplementation with fisetin. In addition, fisetin supplementation significantly reduced hepatic mRNA abundance of FAS, ATPCL and G6Pase compared to the control group. Finally, epididymal mRNA abundance of GLUT4 was significantly increased by fisetin supplementation, compared to levels in the control and HF groups. Enhancement of GLUT4 expression by fisetin was further confirmed in differentiated 3T3-L1 adipocytes. Fisetin supplementation decreases cardiovascular risks by ameliorating hepatic steatosis and lowering circulating glucose concentrations.

    Original languageEnglish
    Pages (from-to)720-727
    Number of pages8
    JournalFood Chemistry
    Volume139
    Issue number1-4
    DOIs
    Publication statusPublished - 2013 Aug 15

    Bibliographical note

    Funding Information:
    This research was supported by Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Education, Science and Technology (Grant No. 2012-0002119 ).

    Keywords

    • Fisetin
    • GLUT4
    • Lipogenesis
    • PPARγ
    • SREBP

    ASJC Scopus subject areas

    • Analytical Chemistry
    • Food Science

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