Erratum to: Comparison of blood glucose levels and allergic responses on treatment with six wheat cultivars (Applied Biological Chemistry, (2017), 60, 1, (11-16), 10.1007/s13765-016-0241-0)

Hyeri Lee; Min Hee Hwang; Miju Cho; Dong Gun Lee; Eun Byeol Go; Young Keun Cheong; Chon Sik Kang; Nam Taek Lee; Namhyun Chung

doi:10.1007/s13765-017-0255-2

Erratum to: Comparison of blood glucose levels and allergic responses on treatment with six wheat cultivars (Applied Biological Chemistry, (2017), 60, 1, (11-16), 10.1007/s13765-016-0241-0)

Hyeri Lee, Min Hee Hwang, Miju Cho, Dong Gun Lee, Eun Byeol Go, Young Keun Cheong, Chon Sik Kang, Nam Taek Lee, Namhyun Chung

Department of Biosystems and Biotechnology

Research output: Contribution to journal › Comment/debate › peer-review

Abstract

Unfortunately, there are errors in Figs. 1 and 2 in the originally published article. Correct Figs. 1 and 2 are shown in this erratum.

Original language	English
Pages (from-to)	225-226
Number of pages	2
Journal	Applied Biological Chemistry
Volume	60
Issue number	2
DOIs	https://doi.org/10.1007/s13765-017-0255-2
Publication status	Published - 2017 Apr 1

Bibliographical note

Publisher Copyright:
© 2017, The Korean Society for Applied Biological Chemistry.

ASJC Scopus subject areas

General Biochemistry,Genetics and Molecular Biology
Organic Chemistry

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10.1007/s13765-017-0255-2

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Lee, H., Hwang, M. H., Cho, M., Lee, D. G., Go, E. B., Cheong, Y. K., Kang, C. S., Lee, N. T., & Chung, N. (2017). Erratum to: Comparison of blood glucose levels and allergic responses on treatment with six wheat cultivars (Applied Biological Chemistry, (2017), 60, 1, (11-16), 10.1007/s13765-016-0241-0). Applied Biological Chemistry, 60(2), 225-226. https://doi.org/10.1007/s13765-017-0255-2

Erratum to: Comparison of blood glucose levels and allergic responses on treatment with six wheat cultivars (Applied Biological Chemistry, (2017), 60, 1, (11-16), 10.1007/s13765-016-0241-0). / Lee, Hyeri; Hwang, Min Hee; Cho, Miju et al.
In: Applied Biological Chemistry, Vol. 60, No. 2, 01.04.2017, p. 225-226.

Research output: Contribution to journal › Comment/debate › peer-review

Lee, H, Hwang, MH, Cho, M, Lee, DG, Go, EB, Cheong, YK, Kang, CS, Lee, NT & Chung, N 2017, 'Erratum to: Comparison of blood glucose levels and allergic responses on treatment with six wheat cultivars (Applied Biological Chemistry, (2017), 60, 1, (11-16), 10.1007/s13765-016-0241-0)', Applied Biological Chemistry, vol. 60, no. 2, pp. 225-226. https://doi.org/10.1007/s13765-017-0255-2

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title = "Erratum to: Comparison of blood glucose levels and allergic responses on treatment with six wheat cultivars (Applied Biological Chemistry, (2017), 60, 1, (11-16), 10.1007/s13765-016-0241-0)",

abstract = "Unfortunately, there are errors in Figs. 1 and 2 in the originally published article. Correct Figs. 1 and 2 are shown in this erratum.",

author = "Hyeri Lee and Hwang, {Min Hee} and Miju Cho and Lee, {Dong Gun} and Go, {Eun Byeol} and Cheong, {Young Keun} and Kang, {Chon Sik} and Lee, {Nam Taek} and Namhyun Chung",

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AU - Lee, Hyeri

AU - Hwang, Min Hee

AU - Cho, Miju

AU - Lee, Dong Gun

AU - Go, Eun Byeol

AU - Cheong, Young Keun

AU - Kang, Chon Sik

AU - Lee, Nam Taek

AU - Chung, Namhyun

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N2 - Unfortunately, there are errors in Figs. 1 and 2 in the originally published article. Correct Figs. 1 and 2 are shown in this erratum.

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DO - 10.1007/s13765-017-0255-2

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SN - 2468-0834

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Erratum to: Comparison of blood glucose levels and allergic responses on treatment with six wheat cultivars (Applied Biological Chemistry, (2017), 60, 1, (11-16), 10.1007/s13765-016-0241-0)

Abstract

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