Ethanol decreases basal insulin secretion from HIT-T15 cells

  • Jun Seop Shin
  • , Jae Jeong Lee
  • , Jae Won Yang
  • , Chan Wha Kim*
  • *Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    Abstract

    Various epidemiological studies suggest that alcohol intake is one of the risk factors leading to type II or non-insulin-dependent diabetes mellitus (NIDDM), but the effect of alcohol on β-cell function remains unexplored. To study the mechanism of the diabetogenic action of ethanol, we investigated the effect of ethanol on β-cell functions using a single clonal β-cell line, HIT-T15 cells. When HIT cells were treated with ethanol, the metabolic activity judged by MTT assay was inhibited in dose- and time dependent manners, but cytotoxicity was not observed. Ethanol also inhibited basal insulin secretion by 30% compared to the untreated control. However, glucose-stimulated insulin secretion was not impaired by ethanol although the basal insulin secretion was inhibited. These results imply that ethanol exert β-cells to overwork in order to compensate inhibition of the basal secretion. This finding may at least in part explain the diabetogenic action of ethanol.

    Original languageEnglish
    Pages (from-to)1989-1997
    Number of pages9
    JournalLife Sciences
    Volume70
    Issue number17
    DOIs
    Publication statusPublished - 2002 Mar 15

    UN SDGs

    This output contributes to the following UN Sustainable Development Goals (SDGs)

    1. SDG 3 - Good Health and Well-being
      SDG 3 Good Health and Well-being

    Keywords

    • Alcohol
    • Insulin secretion
    • NIDDM

    ASJC Scopus subject areas

    • General Biochemistry,Genetics and Molecular Biology
    • Pharmacology, Toxicology and Pharmaceutics(all)

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