Evaluation of whole pork belly qualitative and quantitative properties using selective belly muscle parameters

  • Eun A. Lee
  • , Ji Hoon Kang
  • , Jin Hyung Cheong
  • , Kyung Chul Koh
  • , Woo Min Jeon
  • , Jee Hwan Choe
  • , Ki Chang Hong*
  • , Jun Mo Kim
  • *Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

    11 Citations (Scopus)

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    Keyphrases

    Immunology and Microbiology

    Food Science