Formation of biogenic amines in pa (green onion) kimchi and gat (mustard leaf) kimchi
- Jun Hee Lee
- , Young Hun Jin
- , Young Kyoung Park
- , Se Jin Yun
- , Jae Hyung Mah*
*Corresponding author for this work
Research output: Contribution to journal › Article › peer-review
26
Link opens in a new tab
Citations
(Scopus)