Skip to main navigation
Skip to search
Skip to main content
Korea University Home
Home
Profiles
Research units
Research output
Press/Media
Search by expertise, name or affiliation
Germinated brown rice and its bio-functional compounds
Dong Hwa Cho,
Seung Taik Lim
Department of Biotechnology
Research output
:
Contribution to journal
›
Review article
›
peer-review
212
Citations (Scopus)
Overview
Fingerprint
Fingerprint
Dive into the research topics of 'Germinated brown rice and its bio-functional compounds'. Together they form a unique fingerprint.
Sort by
Weight
Alphabetically
Agriculture & Biology
bioactive compounds
60%
brown rice
100%
chemical structure
15%
dietary fiber
13%
embryo (animal)
11%
gamma-aminobutyric acid
17%
germination
34%
health promotion
18%
ingestion
26%
methodology
4%
minerals
12%
oryzanol
23%
rice
10%
rice bran
18%
texture
26%
vitamins
14%
Medicine & Life Sciences
Dietary Fiber
16%
Eating
20%
Embryonic Structures
11%
gamma-Aminobutyric Acid
13%
gamma-oryzanol
24%
Germination
58%
Health
6%
Minerals
13%
Oryza
97%
Vitamins
13%
Chemical Compounds
Brown
84%
Crystalline Texture
31%
Fiber
10%
Gamma-Aminobutyric Acid
19%
Mineral
13%
Vitamin
16%
White
13%