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Inhibition of Staphylococcus aureus on a laboratory medium and black peppercorns by individual and combinations of essential oil vapors

  • Jiwon Oh
  • , Hoikyung Kim
  • , Larry R. Beuchat
  • , Jee Hoon Ryu*
  • *Corresponding author for this work

    Research output: Contribution to journalArticlepeer-review

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    Agricultural and Biological Sciences

    Food Science