Keyphrases
Phenolic Content
100%
UV-A
100%
Sweet Basil
100%
Exposure Time
11%
Phenolic Compounds
11%
Production Environment
11%
Spectral Peak
11%
Biomass Production
11%
Indoor Environment
11%
Total Phenolic Content
11%
Secondary Metabolites
11%
Antioxidant Capacity
11%
Growth Morphology
11%
Biomass Accumulation
11%
Photosynthesis
11%
Growth Yield
11%
Blue-green
11%
Photochemistry
11%
Yield Reduction
11%
Phytochemical Content
11%
Leafy Vegetables
11%
Long-term Cultivation
11%
Total Leaf Area
11%
Phenolic Antioxidants
11%
Leaf number
11%
Abiotic Stressors
11%
Green LED Light
11%
Quantum Efficiency of Photosystem II
11%
Peak Exposure
11%
Net Photosynthesis Rate
11%
Controlled Production
11%
PAL Enzyme Activity
11%
Leaf Net Photosynthesis
11%
Maximum Quantum Yield
11%
Agricultural and Biological Sciences
Basil
100%
Photosystem
40%
Antioxidant
20%
Biomass Production
20%
Phytochemical
20%
Leaf Area
20%
Secondary Metabolite
20%
Photosystem II
20%
Leaf Vegetables
20%
Enzyme Activity
20%