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Nutrition knowledge, gender, and food label use
Rodolfo M. Nayga
Research output
:
Contribution to journal
›
Article
›
peer-review
147
Citations (Scopus)
Overview
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Keyphrases
Food Label Use
100%
Nutrition Knowledge
100%
Gender Labels
100%
Label Use
50%
Endogenous Variable
25%
Knowledge Use
25%
Food Labels
25%
Weakest Link
25%
Gender Effect
25%
Econometric Approach
25%
Nutrition Knowledge Levels
25%
Food Science
Food Package Labeling
100%
Nutrition Knowledge
100%