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Objectively Predicting Ultimate Quality of Post-Rigor Pork Musculature: II. Practical Classification Method on the Cutting-Line
S. T. Joo, R. G. Kauffman, R. D. Warner, C. Borggaard, J. M. Stevenson-Barry, M. S. Rhee, G. B. Park, B. C. Kim
Research output: Contribution to journal › Article › peer-review
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(Scopus)