Keyphrases
Polychlorinated Biphenyls
100%
Exposure Assessment
100%
Baby Food
100%
Organochlorine Pesticides
100%
Organochlorine
100%
Dichlorodiphenyltrichloroethane
80%
Chlordane
60%
Hexachlorocyclohexane
60%
Baby Food Samples
60%
Risk Reduction
40%
Potential Health Risk
40%
Infant Age
40%
Vulnerability
20%
Management Program
20%
Contamination Indices
20%
Early Development
20%
Systematic Management
20%
Major Compounds
20%
Food Consumption
20%
United States Environmental Protection Agency (USEPA)
20%
Monitoring Program
20%
Fresh Weight
20%
Simultaneous Exposure
20%
Systematic Monitoring
20%
Persistent Organic Pollutants
20%
Milk Consumption
20%
Estimated Daily Intake
20%
Breast Milk
20%
Status Assessment
20%
Health Canada
20%
Residue Level
20%
P,p'-DDE
20%
Heptachlor Epoxide
20%
Medicine and Dentistry
Exposure Assessment
100%
Organochlorine Pesticide
100%
Polychlorinated Biphenyl
100%
Biphenyl
80%
Trichloroethane
80%
Chlordane
60%
Hexachlorocyclohexane
60%
Health Hazard
40%
Risk Reduction
40%
1,1 Dichloro 2,2 Bis(4 Chlorophenyl)ethylene
40%
Food Intake
20%
Persistent Organic Pollutant
20%
Human Milk
20%
Heptachlor Epoxide
20%
Pharmacology, Toxicology and Pharmaceutical Science
Polychlorinated Biphenyl
100%
Exposure Assessment
100%
Organochlorine Pesticide
100%
Biphenyl
80%
Trichloroethane
80%
Hexachlorocyclohexane
60%
Chlordane
60%
Health Hazard
40%
1,1 Dichloro 2,2 Bis(4 Chlorophenyl)ethylene
40%
Heptachlor Epoxide
20%
Food Science
Infant Food
100%
Polychlorinated Biphenyl
100%
Human Milk
12%
Milk Consumption
12%