Preparation of high purity Δ5-olefinic acids from pine nut oil via repeated lipase-catalyzed esterification

Heejin Kim, Nakyung Choi, Hak Ryul Kim, Junsoo Lee, In Hwan Kim

Research output: Contribution to journalArticlepeer-review

4 Citations (Scopus)


Δ5-Olefinic acids have been characterized in gymnosperm plants and have been reported to have several biological health benefits. Δ5-Olefinic acids from pine nut oil were effectively concentrated by repeated lipase-catalyzed esterification. The pine nut oil contained three major Δ5-olefinic acids, namely taxoleic acid (C18:2 Δ5,9), pinolenic acid (C18:3 Δ5,9,12), and sciadonic acid (C20:3 Δ5,11,14). The fatty acids present in pine nut oil were selectively esterified with ethanol using Lipozyme RM IM from Rhizomucor miehei as a biocatalyst. The Δ5-olefinic acids were concentrated in the unesterified fatty acid fraction. The optimum molar ratio of the substrates (fatty acid:ethanol), temperature, the enzyme loading, and the reaction time were 1:7, 25℃, 5% of total substrate weight, and 6 h, respectively. There was no significant effect in the concentration of Δ5-olefinic acids when water was added in the reaction mixture. The same protocol and optimum conditions were employed for two times repeated lipase-catalyzed esterifications. In first lipase-catalyzed esterification, the Δ5-olefinic acids content in the pine nut oil increased from 17 mol% to 51 mol% with a yield of 40 mol%. In a second lipase-catalyzed esterification, with the Δ5-olefinic acids-concentrated fatty acids obtained from the first reaction as the substrate, the Δ5-olefinic acids content increased to 86 mol% with a yield of 15 mol%. Finally, a maximum Δ5-olefinic acids content of ca. 96 mol% with a yield of 6 mol% was obtained via a third lipase-catalyzed esterification.

Original languageEnglish
Pages (from-to)1435-1442
Number of pages8
JournalJournal of Oleo Science
Issue number11
Publication statusPublished - 2018

Bibliographical note

Funding Information:
This research was supported by Basic Science Research Program through the National Research Foundation of Kore(a NRF), funded by the Ministry of Education(NRF-2018R1D1A1B07049256)

Publisher Copyright:
© 2018 by Japan Oil Chemists’ Society.


  • Concentration
  • Lipase-catalyzed esterification
  • Lipozyme RM IM
  • Pine nut oil
  • Δ5-olefinic acids

ASJC Scopus subject areas

  • General Chemistry
  • General Chemical Engineering


Dive into the research topics of 'Preparation of high purity Δ5-olefinic acids from pine nut oil via repeated lipase-catalyzed esterification'. Together they form a unique fingerprint.

Cite this