Abstract
We propose a computational approach for recipe ideation, a downstream task that helps users select and gather ingredients for creating dishes. To perform this task, we developed RecipeMind, a food affinity score prediction model that quantifies the suitability of adding an ingredient to set of other ingredients. We constructed a large-scale dataset containing ingredient co-occurrence based scores to train and evaluate RecipeMind on food affinity score prediction. Deployed in recipe ideation, RecipeMind helps the user expand an initial set of ingredients by suggesting additional ingredients. Experiments and qualitative analysis show RecipeMind's potential in fulfilling its assistive role in cuisine domain.
Original language | English |
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Title of host publication | CIKM 2022 - Proceedings of the 31st ACM International Conference on Information and Knowledge Management |
Publisher | Association for Computing Machinery |
Pages | 3092-3102 |
Number of pages | 11 |
ISBN (Electronic) | 9781450392365 |
DOIs | |
Publication status | Published - 2022 Oct 17 |
Event | 31st ACM International Conference on Information and Knowledge Management, CIKM 2022 - Atlanta, United States Duration: 2022 Oct 17 → 2022 Oct 21 |
Publication series
Name | International Conference on Information and Knowledge Management, Proceedings |
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Conference
Conference | 31st ACM International Conference on Information and Knowledge Management, CIKM 2022 |
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Country/Territory | United States |
City | Atlanta |
Period | 22/10/17 → 22/10/21 |
Bibliographical note
Funding Information:This research was supported by the National Research Foundation of Korea (NRF-2020R1A2C3010638), the MSIT(Ministry of Science and ICT), Korea, under the ICT Creative Consilience program(IITP-2021-2020-0-01819) supervised by the IITP(Institute for Information & Communications Technology Planning & Evaluation) and Sony AI (https://ai.sony)
Publisher Copyright:
© 2022 ACM.
Keywords
- cascaded set transformer
- computational cooking
- food affinity score
- ingredient set expansion
- recipe context
- recipe ideation
ASJC Scopus subject areas
- General Business,Management and Accounting
- General Decision Sciences