Risk assessment of polycyclic aromatic hydrocarbons in meat and edible oils: results of a total diet study in South Korea

Jisu Choi, Hee Joon Yoo, Da Yeon Hwang, Bokyung Moon, Yong Sung Joo, Kwang Won Lee

    Research output: Contribution to journalArticlepeer-review

    1 Citation (Scopus)

    Fingerprint

    Dive into the research topics of 'Risk assessment of polycyclic aromatic hydrocarbons in meat and edible oils: results of a total diet study in South Korea'. Together they form a unique fingerprint.

    Keyphrases

    Food Science