Squeezing hydrogels for controlled oral drug delivery

Anna Gutowska, Jong Seok Bark, Ick Chan Kwon, You Han Bae, Younsik Cha, Sung Wan Kim

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    170 Citations (Scopus)

    Abstract

    A new delivery device based on a novel, squeezing hydrogel concept, utilizing specific swelling-deswelling characteristics of temperature-, temperature/pH- and pH -sensitive hydrogels is described. These hydrogels have been designed to exhibit controlled swelling-deswelling kinetics, hence, a variety of release profiles may be generated including: delayed, zero-order or on-off release profiles. A temperature sensitive NiPAAm/AAc hydrogel demonstrated a squeezing controlled 'on-off' release profile in response to a temperature change between 35°and 40°C with the 'on' phase at higher temperature. Drug release profiles from a pH/T sensitive NiPAAm/BMA/DEAEMA hydrogel were strongly affected by a pH change at 37°C. The gel demonstrated a minimal delayed release at pH 2.0 and a zero-order release at pH 7.4 controlled by mechanical squeezing mechanism that was determined by the gel deswelling kinetics. A delayed and a zero-order release profiles were also obtained for a pH sensitive cationic hydrogel in response to a pH change from pH 2.0 to 7.4. For all studied systems, it was concluded that a gel composition and an applied stimuli (T, pH, pH/T), determined the gel swelling/deswelling kinetics and the release profiles.

    Original languageEnglish
    Pages (from-to)141-148
    Number of pages8
    JournalJournal of Controlled Release
    Volume48
    Issue number2-3
    DOIs
    Publication statusPublished - 1997 Oct 13

    Bibliographical note

    Funding Information:
    The authors wish to thank Dr. H. Jacobs for helpful discussions. This work was supported by MacroMed Inc., Salt Lake City, Utah.

    Keywords

    • Controlled oral drug delivery
    • Drug delivery device
    • Swelling/deswelling kinetics
    • Temperature-sensitive hydrogels
    • pH-Sensitive hydrogels

    ASJC Scopus subject areas

    • Pharmaceutical Science

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