Tolerance to acetic acid is improved by mutations of the TATA-binding protein gene

Jieun An, Hyeji Kwon, Eunjung Kim, Young Mi Lee, Hyeok Jin Ko, Hongjae Park, In Geol Choi, Sooah Kim, Kyoung Heon Kim, Wankee Kim*, Wonja Choi

*Corresponding author for this work

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    Keyphrases

    Biochemistry, Genetics and Molecular Biology

    Immunology and Microbiology